Spice up your kitchen with the Goan Feast Pack! Includes Cafreal, Recheado, Vindalho & Ambot Tik Masalas for just ₹740 (MRP ₹916). Save ₹176 + enjoy FREE shipping!
Often Bought Together
Often Bought Together
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Cafreal + Recheado + Vindalho + Ambot Tik Feast Pack
Cafreal + Recheado + Vindalho + Ambot Tik Feast Pack
Original price was: ₹916.00.₹740.00Current price is: ₹740.00. ( Incl of 12% GST)
How to Use Your Bombastique Masala Pack:
One 250g pack goes a long way! Just use around 100–150g of masala per 1 kg of meat, seafood, or veggies. That means you’ll get 2–3 flavour-packed meals from a single pack — enough to serve 6–7 happy eaters.
Pro Tip:
Scoop out what you need, reseal the pack, and pop it in the fridge to keep it fresh for next time.
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Often Bought Together
Often Bought Together
Turn up the heat with our ultimate Goan Feast Pack — a fiery foursome of bold, coastal flavors: Cafreal, Recheado, Vindalho, and Ambot Tik. This is the real deal for spice adventurers and flavor chasers.
✅ What’s Included:
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1 x Cafreal Masala
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1 x Recheado Masala
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1 x Vindalho Masala
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1 x Ambot Tik Masala
MRP: ₹916
Combo Price: ₹740
You Save: ₹176
🚚 Shipping:
FREE shipping included — no minimum order required!
From traditional feasts to fiery everyday meals, this all-in-one combo is your passport to authentic Goan cuisine. Great for gifting, dinner parties, or just spoiling your tastebuds.
Bombastique masalas are all ready to cook — just adjust salt or vinegar to your taste, if needed. Here’s a quick guide to help you get started:
🌶️ Ambot Tik
Goa’s signature sour-spicy curry.
🍤 Use with fish or prawns | 🥦 Try with mushrooms or raw jackfruit
Sauté onions, add Ambot Tik masala, a bit of water, and simmer till done.
🔴 Recheado
Fiery red masala, great for pan-frying.
🐟 Use with mackerel or prawns | 🍆 Works beautifully with brinjal or tofu
Marinate, shallow fry till crisp. Boom.
🌿 Cafreal
Green, herby and bold.
🍗 Use with chicken | 🥔 Great with baby potatoes or paneer
Cook marinated meat/veg, then add more masala + a splash of water for rich Cafreal gravy.
🔥 Vindalho
Sweet, spicy and tangy — pure Goan nostalgia.
🐖 Best with pork or chicken | 🥔 Pair with baby potatoes or seitan
Marinate, slow cook with onions. Even better next day.
✨ Each masala has its own magic — just follow your taste buds!
✨ Ready-to-cook. No extra prep needed — just open, cook, and shine.
- Store in a cool, dry place, away from direct sunlight.
- Keep the masala sealed tightly in its original packaging or an airtight container.
- Always use a dry spoon to prevent moisture contamination.
- Best before 12 months from the date of manufacture.
